Significance of African Diets in Biotherapeutic Modulation of the Gut Microbiome

dc.contributor.authorIsibor, P.O.
dc.contributor.authorAkinduti, P.A.
dc.contributor.authorAworunse, O.S.
dc.date.accessioned2023-08-31T13:41:35Z
dc.date.available2023-08-31T13:41:35Z
dc.date.issued2021-04-04
dc.description.abstractDiet plays an essential role in human development and growth, contributing to health and well-being. The socio-economic values, cultural perspectives, and dietary formulation in sub-Saharan Africa can influence gut health and disease prevention. The vast microbial ecosystems in the human gut frequently interrelate to maintain a healthy, well-coordinated cellular and humoral immune signalling to prevent metabolic dysfunction, pathogen dominance, and induction of systemic diseases. The diverse indigenous diets could differentially act as biotherapeutics to modulate microbial abundance and population characteristics. Such modulation could prevent stunted growth, malnutrition, induction of bowel diseases, attenuated immune responses, and mortality, particularly among infants. Understanding the associations between specific indigenous African diets and the predictability of the dynamics of gut bacteria genera promises potential biotherapeutics towards improving the prevention, control, and treatment of microbiome-associated diseases such as cancer, inflammatory bowel disease, obesity, type 2 diabetes, and cardiovascular disease. The dietary influence of many African diets (especially grain-base such as millet, maize, brown rice, sorghum, soya, and tapioca) promotes gut lining integrity, immune tolerance towards the microbiota, and its associated immune and inflammatory responses. A fibre-rich diet is a promising biotherapeutic candidate that could effectively modulate inflammatory mediators’ expression associated with immune cell migration, lymphoid tissue maturation, and signalling pathways. It could also modulate the stimulation of cytokines and chemokines involved in ensuring balance for long-term microbiome programming. The interplay between host and gut microbial digestion is complex; microbes using and competing for dietary and endogenous proteins are often attributable to variances in the comparative abundances of Enterobacteriaceae taxa. Many auto-inducers could initiate the process of quorum sensing and mammalian epinephrine host cell signalling system. It could also downregulate inflammatory signals with microbiota tumour taxa that could trigger colorectal cancer initiation, metabolic type 2 diabetes, and inflammatory bowel diseases. The exploitation of essential biotherapeutic molecules derived from fibre-rich indigenous diet promises food substances for the downregulation of inflammatory signalling that could be harmful to gut microbiota ecological balance and improved immune response modulationen_US
dc.description.sponsorshipACE: Applied Informatics and Communicationen_US
dc.identifier.issn1177-9322
dc.identifier.urihttp://hdl.handle.net/123456789/2106
dc.language.isoenen_US
dc.publisherBioinformatics and Biology Insightsen_US
dc.relation.ispartofseriesBioinformatics and Biology Insights;Volume 15: 1–
dc.subjectMicrobiotaen_US
dc.subjecttherapeutien_US
dc.subjectimmune responseen_US
dc.subjectendotoxemiaen_US
dc.subjectinflammationen_US
dc.subjectHosten_US
dc.subjectNigeriaen_US
dc.subjectACE: Applied Informatics and Communicationen_US
dc.subjectCovenant Universityen_US
dc.subjectDigital Developmenten_US
dc.subjectJ.O. Oyewaleen_US
dc.subjectO. Oshamikaen_US
dc.titleSignificance of African Diets in Biotherapeutic Modulation of the Gut Microbiomeen_US
dc.typeArticleen_US

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