Effect of Water Stress Induced by Polyethylene Glycol 6000 on Somatic Embryogenesis in Cocoa (Theobroma cacao L.)

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dc.contributor.authorManlé, Tokpapon Eliane
dc.contributor.authorKouassi, Kan Modeste
dc.contributor.authorSoumahoro, Brahima André
dc.date.accessioned2023-04-21T19:39:21Z
dc.date.available2023-04-21T19:39:21Z
dc.date.issued2019-09-09
dc.descriptionAgricultural Sciences, Vol.10 No.9, September 2019en_US
dc.description.sponsorshipACE: Climate Change, Biodiversity and Sustainable Agricultureen_US
dc.identifier.citationDOI: 10.4236/as.2019.109092en_US
dc.identifier.issn2156-8561
dc.identifier.urihttp://hdl.handle.net/123456789/1502
dc.language.isoenen_US
dc.publisherScientific Researchen_US
dc.subjectWater stressen_US
dc.subjectCocoaen_US
dc.subjectPEG 6000en_US
dc.subjectSomatic Embryogenesisen_US
dc.subjectSelectionen_US
dc.subjectKoffi Kouablan Edmonden_US
dc.subjectKoné Mongomakéen_US
dc.subjectCCBADen_US
dc.subjectUniversité Félix Houphouët-Boignyen_US
dc.subjectCote d’Ivoireen_US
dc.titleEffect of Water Stress Induced by Polyethylene Glycol 6000 on Somatic Embryogenesis in Cocoa (Theobroma cacao L.)en_US
dc.typeArticleen_US
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